Showing 1–18 of 41 results

DIAO YU TAI STATE GUESTHOUSE 50TH ANNIVERSARY LIQUOR

$10,000.00

To mark the 50th anniversary of the Diaoyutai State Guesthouse, Guizhou Diaoyutai State Guesthouse Liquor Co. has proudly launched this prestigious limited-edition commemorative spirit. Crafted with exceptional care, it embodies remarkable collectible value and stands as a tribute to five decades of diplomatic excellence.

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DIAO YU TAI COLLECTION WINE

$660.00

The Collection Liquor is the signature spirit served at state banquets hosted by the Diaoyutai State Guesthouse for foreign ambassadors and distinguished dignitaries. Produced in limited quantities annually, it stands as one of the most prized and collectible offerings in the Diaoyutai series.

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-15%

KWEICHOW MOUTAI PRINCE (TREASURE)

$136.00

Moutai Prince (Treasure) is known for its refined and luxurious taste. It stands out as a premium offering in the Moutai Prince range, making it suitable for special occasions and gifting.

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-23%

KWEICHOW MOUTAI PRINCE (GOLDEN PRINCE)

$107.99

Kweichow Moutai Five Star Prince is known for its refined and smooth taste, making it a sophisticated choice for both casual and special occasions. It is a more accessible and versatile option within the Moutai range, appealing to both seasoned baijiu drinkers and newcomers.

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KWEICHOW MOUTAI CAI YOU ZHEN PIN

$1,650.00

Launched in December 2021 by Kweichow Moutai Co., Ltd., the Enamel-Toned Treasure is a distinguished release in the Moutai Treasure Series. Positioned between the Boutique Moutai and the 15-Year Aged Moutai, it marks the brand’s first premium innovation in its new era of high-quality development.

Crafted by Chief Blending Master Wang Gang, son of one of the original 1986 Treasure Moutai creators, this edition blends tradition and mastery. Using the essence of over 1,000 carefully selected base spirits, it showcases a refined flavor profile that is elegant, rich, and enduring, with remarkable balance and depth.

Housed in packaging inspired by the iconic 1986 design, the Enamel-Toned Treasure is a celebration of Moutai’s legacy and a coveted addition for collectors and connoisseurs alike.

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KWEICHOW MOUTAI PURPLE YINGBIN

$89.30

Made from the same water source and grain as Kweichow Moutai, through a shorter distillation period, the Purple Yingbin is a fresher, lighter and more delicate variation of Moutai, defined by its fresh and sweet aroma of apple and pear, mellow in flavor, retaining the complexity of its older sibling.

ABV: 53%

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KWEICHOW MOUTAI CHIEW (80)

$64,000.00

KweiChow Moutai Flying Fairy (53% ABV) is a premium baijiu known for its rich flavors and smooth texture. Its traditional production methods and aging process give it a complex and refined character. The elegant packaging enhances its appeal as a high-end spirit.

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KWEICHOW MOUTAI BANQUET RED

$308.00

From the village of Moutai in the Guizhou province of China, Moutai has acquired through centuries of transmitting its traditions and refining its craftsmanship a reputation as one of the world’s finest spirits.

Indulge in the exquisite Moutai Banquet, also known as Moutai Feitian Celebration or Moutai Red Bottle, meticulously crafted for joyous celebrations. Whether it’s Lunar New Year festivities, wedding banquets, or any special occasion, this limited edition Moutai, presented in an auspicious red bottle, epitomizes the unparalleled quality synonymous with Kweichow Moutai. Elevate your moments of celebration with the distinctive essence of Moutai Banquet.

 

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KWEICHOW MOUTAI 15 YEARS

$1,600.00

Guizhou Moutai Aged 15 is a refined spirit that balances tradition with accessibility. Its aromatic complexity and smooth finish make it a delightful choice for those who appreciate the subtleties of aged baijiu. It is a fine representation of Moutai’s craftsmanship at a more approachable age.

 

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KWEICHOW MOUTAI

$490.00

From the village of Moutai in the Guizhou province of China, Moutai has acquired through centuries of transmitting its traditions and refining its craftsmanship a reputation as one of the world’s finest spirits.

“Flying Fairy” Brand KweiChow Moutai Chiew 53% produced by basic liquor with at least 5-year of age is the best seller and flagship sku of Moutai series.

 

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KWEICHOW MAOTAI 30-YEAR VINTAGE WINE

$3,988.00

Guizhou Moutai Aged 30 is a distinguished spirit that represents the culmination of three decades of craftsmanship and tradition. Its complex aroma, rich palate, and smooth finish make it a luxurious choice for those who appreciate fine baijiu. It is a testament to the artistry of Moutai distillation.

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KWEICHOW MOUTAI ZODIAC SERIES (YEAR OF THE RABBIT 2023)

$828.99

Moutai Zodiac started in year 2014 (horse) with small production, reduced production in 2015 (goat) till 2025 (snake) with 12 bottles available in the market now. The 12 zodiacs bottles are completed and is a limited full collection. The Zodiac moutai is suitable to be purchased for consumption, display and gifts.

Zodiac Moutai is only bottled in that Zodiac year, and production is stopped subsequently.

 

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KWEICHOW MOUTAI ZODIAC SERIES (YEAR OF THE SNAKE 2025)

$925.20

Moutai Zodiac started in year 2014 (horse) with small production, reduced production in 2015 (goat) till 2025 (snake) with 12 bottles available in the market now. The 12 zodiacs bottles are completed and is a limited full collection. The Zodiac moutai is suitable to be purchased for consumption, display and gifts.

Zodiac Moutai is only bottled in that Zodiac year, and production is stopped subsequently.

 

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GUOJIAO 1573

$249.94
Guo Jiao 1573 is a premium baijiu by Luzhou Laojiao, first brewed in 1573 during the Ming dynasty using traditional distilled white spirit techniques. It is crafted from the historic “National Treasure Pits.” The packaging features a red and gold design, resembling an imperial jade seal, and includes 960 stars symbolizing China’s land area. The bottle is made of German crystal glass. Recognized for its quality, it was chosen as the state banquet liquor by Diaoyutai State Guesthouse in 2001 and received a Quality Standard Authentication Certificate in 2002.

 

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MAOQUFANG ZHENNIANG BAIJIU

$211.02

Crafted from select sorghum, wheat, and pristine water, Maoqufang Baijiu embodies the essence of traditional Chinese craftsmanship. Using a time-honored dual-batch fermentation method and undergoing multiple rounds of meticulous fermentation, it is brewed without the addition of any artificial flavors or fragrances—preserving the spirit’s authentic character.

This exceptional baijiu is distinguished by its crystal-clear, lightly golden hue, rich and full-bodied texture, and a silky, mellow sweetness. Its signature sauce aroma is bold yet refined, delivering a deep complexity that lingers long after each sip. The empty glass retains a lasting fragrance, a hallmark of truly superior sauce-aroma baijiu.

 

 

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WU LIANG YE

$288.00

Wu Liang Ye, hailed as the “King of Baijiu,” is an esteemed Chinese spirit renowned for its rich heritage, exquisite craftsmanship, and distinguished flavor profile.

Originating from Sichuan province, Wu Liang Ye is produced by the Wu Liang Ye Group. This Baijiu is meticulously crafted from high-quality sorghum, wheat, corn, rice, and water, employing traditional distillation techniques that have been refined over centuries. The unique geographical and climatic conditions of Sichuan contribute to the distinct character of Wu Liang Ye.

 

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JIANG XIAO BAI INTIMATE FRIEND GAOLIANG

$113.00

Clear and transparent, smell of ripe fruit together with a note of slowly diffusing of honey, thick and pure texture, smooth and glutinous sweet, a perfect taste of proper maturation, smooth and soft feel on the palate, sweet and not greasy, pleasant feel of thick liquor body on the tongue, premium quality and long-hold lingering finish.

ABV: 40%

 

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MAOQUFANG DAQU BAIJIU

$109.67
Maoqufang Daqu is a sauce-aroma (jiangxiang) baijiu produced in Maotai Town, Guizhou Province. It is crafted using traditional methods, including the use of high-quality sorghum, wheat-based qu (fermentation starter), and water from the Chishui River. The production process involves multiple rounds of fermentation and distillation, followed by aging, resulting in a spirit with a rich, full-bodied profile. It features pronounced sauce aroma, a smooth mouthfeel, and a long, lingering finish. The aroma clings to the empty glass – a hallmark of well-made sauce-aroma baijiu.

 

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